Flipbook

Images

Flipbook
success-stories-5.png

Building partnership!

Images

Building partnership!
shutterstock_307526930.jpg

Functional foods, healthy eating: Support the immune system during COVID-19 - 2021/09/14 09:00

  • Date: -
  • Location: online event
  • Project acronym: Co-innovation Project
  • Project registration number: SKHU/1802/3.1/023
  • Website: www.tape-foodindustry.eu
  • GPS coordinates: https://meet.google.com/dtg-zyxy-hpo
  • Event organized by: Széchényi Egyetem
  • Contact person: Pál Szakál, Professor
  • E-mail address: szakal.pal@sze.hu
  • Language of event: Hungarian
  • Interpretation: yes
  • Registration is needed: yes

Lectures from SZE for general public - students, professionals (especially food and agriculture).

Content

The presentation summarizes the most important features of functional foods and healthy eating. Furthermore, it pays special attention to supporting the immune system under COVID-19. Therefore, it summarizes the nutritional recommendations and dietary sources of Vitamins C, D, E, Zinc, and Flavonoids.

Attached documents

Co-innovation Project Invitation.docx
2021-09-07 12:52:14
2021-09-07 12:52:14
Co-innovation Project Invitation.docx
2021-09-07 12:52:14
2021-09-07 12:52:14

Projects